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Happy Name’s Day Julianne – Bonne Fête Julienne

French Cooking: Julienne vegetables


On Thursday February 16th, 2012 (Jeudi 16 Février, 2012), we celebrate the name JULIENNE (JULIANNE).

Bonne fête à toutes les Julienne

Happy Name’s Day to all the Julianne

Julienne is also the name of a great cooking technique that gives your veggies an elegant touch and allows you to cook them in a healthier way and quicker as well.  So ceck below for how  you can add a delicious julienne vegetables side dish to your entrees.  Enjoy and bon appétit!

French Entree: Salmon Papillote on its Bed of Julienne Vegetables

French cooking: Papillote and Julienne
French Side Dish: Julienne de Légumes (Julienne Vegetables)


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