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French Menu du Jour: Comfort Food for the Weekend

French Dessert: Country Baked Apple


This week-end, let’s plan for a heart warming menu – we need it!  So today’s Menu du Jour brings us much comfort — perfect when it is so cold but also still reasonably healthy.

Menu du Jour

#1: an old fashion watercress soup
#2: a creamy sauteed chicken entree
#3: a rustic and nutritious dessert

Check below for the Art of the Home Menu du Jour — an easy 3-course meal that will warm up your loved ones.  Of course feel free to adjust based on your family preferences. And as always with Art of the Home detailed recipes, Art of the Home suggestions are included.  Enjoy and bon appétit!

Art of the Home Menu du Jour

Starter – Entrée
 French Soup: Watercress Soup Watercress Soup (Soupe de Cresson)
Main Course – Plat 
 French Entree: Mushroom Sauteed Chicken
Sauteed Chicken in Dijon Mustard Sauce (Émincé de Poulet à la Moutarde)

Dessert – Dessert
French Dessert: Country Baked Apple Baked Apples  (Pommes au Four)
wishes you bon appétit!

vous souhaite un bon appétit!



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